Fine dining
The Gstaad holiday region and the neighbouring Rougemont area are renowned foodie destinations, with restaurants boasting a total of 317 GaultMillau points and 3 Michelin stars between them. Discerning diners from all over the world flock to the Bernese Oberland to enjoy exquisite dishes here. Our ambitious kitchen teams are geniuses at preparing the meticulously selected ingredients. They cut, flambé, braise, roast and season the ingredients with the greatest care and precision to create stylish works of art on the plate. These culinary masterpieces are a delight for the eyes and the taste buds alike. Keen foodies delight in our cuisine, which has garnered widespread acclaim, with a clutch of GaultMillau points and Michelin stars.