A monument to cheese! Molkerei Gstaad have taken over 3,000 cheeses – including historical rarities – and beautifully displayed them in impressive ways. Learn all sorts of interesting facts about the Bernese Hobelkäse AOP and its origins in this former water reservoir 25 metres underground.
Visit (guided tour with cheese sampmling) by pre-appointment (min. 6, up to 25 persons)
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